Korea's first patent for making
Jjamppong soup
best menu
E.B.GA jjamppong
Spicy noodles soup with vegetables and seafood
Representative menu of E.B.GA Jjamppong. It is jjamppong with spicy taste with
addition of oyster, Manila clam, onion, zucchini, napa cabbage, black
mushroom and Korean red pepper powder to Korea beef leg bone soup base.
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Meat jjamppong
Spicy noodles soup with vegetablesKorean pork, onion, napa cabbage, black mushroom and Korean red pepper powder are added. It has high-level of spicy taste and contains no seafood.
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White jjamppong
Spicy noodles soup with vegetables and seafoodOyster, Manila clam, onion, napa cabbage and black mushroom have been added to Korea beef leg bone soup base. It has slightly spicy taste.
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Spicy rose jjamppong
Spicy noodles with vegetables and seafoodIt is a jjamppong with rose sauce base, and addition of bacon and broccoli, but without soup. It has slightly spicy taste and served with angel hair cheese and parsley powder.
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Korean beef jjajang
black bean sauceIt is black bean sauce noodle with addition of thinly sliced Korean beef and onion. It is not spicy.
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Korean beef rice
It is a rice dish made by stir-frying Korean beef, cabbage, large spring onion, onion, green beans, king oyster mushroom, garlic, carrot and egg along with rice. It is served with demi-glace sauce.
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stir-fried Jjamppong
Spicy noodles with vegetables and seafoodIt is a jjamppong made by stir frying julienned pork, onion, napa cabbage, zucchini and black mushroom with spicy sauce. It has elevated level of spicy taste and served with bok choy, mung bean sprout and julienned spring onion.
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tangsuyuk
sweet and sour porkIt is tangsuyuk made by deep frying Korean pork coated with starch and deep fried in clean edible oil only once. It is served with sweet and sour sauce.
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Kkanpung and fried shrimp
deep fried sweet and spicy sauceshrimp and chicken, It is a deep-fry dish with mixture of chicken and shrimp in sweet and spicy sauce. It is served with onion flavored cream sauce.
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chili pepper mandu
dumplingIt is a dumpling dish containing Korean chili pepper and pork. Dumpling is deep fried.
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